Bonita Springs, FL
ph: 239-992-7467
Our goal is to service any size event in any budget. We will provide you with an intimate candlelight dinner for two prepared and served by our Chef or we can give you a casual BBQ for 200 or more. We are happy to do your next wedding, graduation, luncheon, cocktail party or dinner.
Chef John graduated from the Culinary Institute of America in New York. He has traveled throughout the country working in
5-Star restaurants in Executive Chef and Management positions. John personally Chefs all of his serviced events.
Susan graduated from Chamberlayne School of Design. Her artistic display of food is a perfect compliment to John's cuisine, combining artfully pleasing tables and delicious food. She attends and supervises all serviced events.
The team has been catering together in Southwest Florida for 15 years.
Copyright 2019 Marandas Catering. All rights reserved.
Bonita Springs, FL
ph: 239-992-7467